Vegan Tahini Cookies with Chocolate Chunks

These vegan tahini cookies with chocolate chunks are one of the best cookie recipes I've made to date. Made with simple ingredients and gluten-free too!


Fig and Arugula Salad with Ricotta Salata

This easy fig and arugula salad is perfect to celebrate fig season during the summer. Made with an easy balsamic dressing, and topped with homemade croutons and prosciutto.


Hi, I'm Jaclyn

Hi! I'm a Holistic Nutritionist and the founder of Holistic Foodie. I love food (pasta is my love language) and just having fun in the kitchen. I enjoy teaching others how to enjoy their time in the kitchen by creating easy, fuss-free, flavour packed recipes that taste delicious.

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Spring Recipes

Spring is officially here, so let's enjoy with these delicious recipes!