Appetizers

December 12, 2022

Air Fryer Baked Brie Bites with Fig Jam

These air fryer brie bites may just be one of my most favourite appetizers to date. They're crispy, filled with gooey, melty brie (YUM!), fig jam and you can bake them in your air fryer in under five minutes! Make these for a crowd and watch them disappear in no time. Plus, everyone will love biting into them and watching the brie melt/explode out. I mean, that's the best part of baked brie right?!

air fryer brie bites with cheese oozing out

I just gotta say how obsessed I am with my new air fryer. I recently upgraded my air fryer to this Cosori Pro Air Fryer and I'm super impressed. I was previously using a model from T-Fal and it worked fairly well, but was limited in terms of controlling the temperature as it was a dial rather than digital. And I am really in love with my new one. I purchased it on Black Friday and can't recommend it enough. It's large enough to serve four people and I love how crispy it gets my food.

Check out the Cosori Air Fryer here!

Needless to say, expect a lot more air fryer recipes! I already have quite a few which you can find here, but there's going to be more.

air fryer brie bites stacked on plate

Why You'll Love These Air Fryer Brie Bites in Phyllo

  • Easy to make, once you have the folding technique down, they take no time to make.
  • Melty, gooey brie in a crispy phyllo shell.
  • Perfect single-serve appetizer to share.
  • Air frying takes only four minutes!
  • That salty and sweet combo.

Ingredients

This air fryer brie is so simple to make and you only need a handful of ingredients, the topping is extra and optional (but I do recommend it!).

air fryer brie bites on plate overhead

How to Make Air Fryer Brie

Making these delicious brie phyllo bites in the air fryer is so easy.

I've included step-by-step photos and a video to make it easier for those that are more visual learners.

Essentially, all you really need to do is wrap your brie in one sheet of folded phyllo until it's in a little package. Of course, we're adding a dollop of fig jam on the brie to add that sweet and salty combo.

Before getting started on the phyllo wrapped brie bites, you'll want to toast the walnuts and fry the rosemary in oil. This is optional, but I loved adding this on top.

Heres how to make it.

Place one sheet of phyllo on a clean work surface and brush half with melted butter.

phyllo rolled out with butter brushed on

Fold in half and then move the phyllo so the long side is facing you.

Place one square of brie on the phyllo just below the midway point. Top with a dollop of fig jam.

brie placed in phyllo with jam on top

Fold the phyllo over the brie and then fold over both sides. Brush with butter (work quickly, so it doesn't dry out).

phyllo folded over brie

Wrap the phyllo up into a little package (don't fold it too tight). Brush the top with butter.

brie wrapped in phyllo package brushed with butter

Keep brie bites under a damp clean kitchen towel while you repeat with the remaining bites.

Place the brie bites seam side down in the air fryer.

brie bites in air fryer before baking

Bake at 370℉ for four minutes, until golden brown on top.

brie bites in air fryer baked

Transfer the air fryer brie bites to a plate and top with rosemary, chopped walnuts, honey and flaky salt. Enjoy warm!

Tips

  • Thaw phyllo in the fridge overnight for best results.
  • Work quickly with the phyllo as it can dry out very quickly. Have everything prepped ahead of time before you take the phyllo dough out of the fridge.
  • Keep the phyllo sheets on a clean surface and cover with a damp (clean) kitchen towel. Be sure that's it's damp, not wet. Also, keep the plastic wrap that the phyllo dough came in over top between the phyllo and the towel.
  • Don't wrap the phyllo brie bites too tightly, otherwise they can leak out.
  • Check on the phyllo wrapped brie bites to be sure they aren't getting too crispy. They shouldn't take longer than five minutes.
  • Let them cool slightly before eating, otherwise you will burn your mouth!
  • Brush everything well with melted butter to keep them flaky and delicious.
  • Eat over a plate, with plenty of napkins ;)
air fryer brie bites on plate

Which Air Fryer Do I Recommend?

I've tried three different air fryers over the years, and my most recent is also my favourite.

It's the Wonder Oven from Our Place. I absolutely love it and highly recommend it, for several reasons.

  • Aesthetically pleasing: as with all Our Place products, the design is unmatched. This means you can leave it out on your countertop and don't need to hide it away in a cluttered drawer.
  • Non-toxic: the trays that come with the Wonder Oven are all non-toxic and made from stainless steel and aluminum with a toxin-free nonstick ceramic coating. This is SO hard to find with other types of air fryers and is the main reason I use it so much.
  • Different cooking modes: this is not just an air fryer, it can air fry, bake, toast, roast, reheat and broil. I also love the steam function for bringing breads back to life.
  • Compact size: I love how small and mighty it is. It won't take up much room on your countertops, something that was so important to me living in a condo with limited countertop space.

The only drawbacks I've noticed while using this is the timer function. It's not digital and can be hard to be precise when using it. So I prefer to just use the timer on my oven or microwave when using it to be sure it's exact. The knob also has to be turned off manually by turning it rather than having an on/off switch.

But honestly, other than those missing features, it's such a great appliance and I do recommend it.

You can check out Our Place Wonder Oven here!

How to Make Baked Brie Bites in the Oven?

Of course, if you don't have an air fryer, you can bake these in the oven.

Bake them at 395℉ on a parchment lined baking sheet for eight to ten minutes, until they're browned and crispy on top.

This recipe was inspired by a video I watched from all recipes!

air fryer brie bites with brie oozing out

More Appetizer Recipes

Looking for more appetizers, check these ones out!

Ready to make this? Let's get to it!

If you make these air fryer brie bites please share with me, by tagging me on Instagram or leave a comment and/or review below. I truly love seeing and hearing form you!

This post contains affiliate links, which means I may receive a small commission at no extra cost to you. I only share products and services I have personally used and love. Disclosure here.

Air Fryer Baked Brie Bites with Fig Jam

These air fryer brie bites are topped with fig jam and wrapped in phyllo and baked until crispy perfection.

Prep:
15
min
cook:
5
min
total:
20
min
servings:
6
Author:

Jaclyn

Ingredients
  • 1/4 cup walnuts (raw)
  • 1-2 tsps extra virgin olive oil
  • 2 sprigs rosemary
  • 6 phyllo sheets (thawed)
  • 1/2 cup butter (melted)
  • 9 oz brie (rind left on), cut into squares
  • 1/3 cup fig jam
  • honey, for drizzling
  • flaky salt (optional)
Instructions
  1. Preheat the oven to 325℉ and place the walnuts on a baking sheet. Bake until toasted and fragrant, about six to seven minutes. Chop and set aside.
  2. Heat a small skillet over medium-low heat and add the oil. Once warm, add the rosemary and stir and cook until the rosemary is slightly crispy, about four to five minutes. Remove and let cool before chopping.
  3. Place one sheet of phyllo on a clean work surface and brush half with melted butter. Fold in half and then move the phyllo so the long side is facing you.
  4. Place one square of brie on the phyllo just below the midway point. Top with a dollop of fig jam.
  5. Fold the phyllo over the brie and then fold over both sides. Brush with butter (work quickly, so it doesn't dry out). Wrap the phyllo up into a little package (don't fold it too tight). Brush the top with butter. (see photos and video for reference).
  6. Keep brie bites under a damp clean kitchen towel while you repeat with the remaining bites.
  7. Place the brie bites seam side down in the air fryer and bake at 370℉ for four minutes, until golden brown on top.
  8. Transfer the brie bites to a plate and top with rosemary, chopped walnuts, honey and flaky salt. Enjoy warm!

Notes

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